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the terroir - click on the names to display the UGA
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Penon

450 - 700 M
The spectacularly located district of Penon, with altitudes ranging between 450 and 700 meters, is characterized by cooling nighttime katabatic winds. The slopes face the east. This causes substantial ...
Discover the Scoprire il PENON Pinot Grigio
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Penon-Hofstatt

500 - 650 M
The hamlet of Hofstatt lies above the village of Kurtatsch. Cooling fall winds in the evening provide for great temperature swings between day and night and create an ideal, breezy microclimate. The ...
Discover the PENON-HOFSTATT Pinot Bianco
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Graun

800 - 900 M
This picturesque high plateau crowning the dolomite cliffs above Kurtatsch is among the highest winegrowing locations in Alto Adige. Its elevation and the southeast facing vineyards result in some of ...
Discover the GRAUN Müller Thurgau
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Brenntal

220 - 300 M
The Additional Geographical Unit (UGA) Brenntal north of the village of Kurtatsch belongs among the warmest locations (up to 40°C/104°F) in Alto Adige. The vines on these steep slopes with its ...
Discover the BRENNTAL Merlot Riserva
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Penon-Kofl

450 - 600 M
Kofl, in the Alpine area of German-speakers, means "mountain knoll". The proximity of these steep slopes to the westerly mountain range guarantees an early sunset. The evening fall winds provide for ...
Discover the PENON-KOFL Sauvignon
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Mazon

350 - 450 M
The Additional Geographical Unit (UGA) Mazon is one of the best-known Pinot noir locations in Italy and occupies a plateau across the valley from Kurtatsch. Here, our demanding Pinot noir vines grow ...
Discover the MAZON Pinot Nero Riserva
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Glen

450 - 700 M
Not far from the Geographical Unit (UGA) Mazon is our second Pinot noir location, somewhat higher in altitude. While the soil characteristics of the two locations are similar, the UGA Glen has ...
Discover the GLEN Pinot Nero Riserva

Our Wine Expedition featured as an example of innovative tasting concepts in Travel + Leisure

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Our Wine Expedition featured as an example of innovative tasting concepts in Travel + Leisure

"Travel + Leisure" recently published a new article featuring different wine tasting concepts from around the world. Journalist Emily Cappiello first describes the many changes that wine tourism is currently undergoing globally. She then presents various examples of wineries rethinking the classic tasting experience and attracting wine tourists with innovative offerings.

Among wine tastings while fly-fishing in Australia or during yoga in California, she also features our Wine Expedition. Participants spend a full day hiking through the vineyards of Kurtatsch and tasting twelve different wines exactly where they grow. This creates a unique experience that allows visitors to gain a deeper understanding of our wines and vineyard sites and get to know them in the best possible way.

Read the full article here.

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